OPERATORE DELLA RISTORAZIONE Preparazione degli alimenti e allestimento piatti.
POR Puglia FESR-FSE 2014-2020. Avviso Pubblico OF/2019 “Offerta Formativa di Istruzione e Formazione Professionale”: A.D n. 1323 del 21/10/2019 pubblicato
Leggi tuttoPOR Puglia FESR-FSE 2014-2020. Avviso Pubblico OF/2019 “Offerta Formativa di Istruzione e Formazione Professionale”: A.D n. 1323 del 21/10/2019 pubblicato
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